Culinary Business Incubators Popping Up Around the Country

 In an historic schoolhouse located on Main Street in Warren, R.I., a small team of community  members quietly labored for months on plans to transform the building’s empty halls into Rhode  Island’s first full-service culinary business incubator. The group composed of restaurant proprietors,  farm market executives, faculty of academic food services studies, consultants on hospitality and …

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Five Ways to Go Fair Trade for Thanksgiving

This blog  first appeared at www.greenamerica.org and offers great information about having a Thanksgiving that takes care of humanity and the planet. This Thanksgiving, many of us will take a moment before our meal to consider all the human connections involved in assembling the holiday. Maybe your cranberries, or potatoes, or turkey came from a farmer …

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